Postgraduate Program (Magister Science Program)

 

Postgraduate Program (Magister Science Program) is one of educational program which offered by Department of APT with Major of Animal Production and Technology. Magister science program offered 2 groups, namely Animal Production Group or Animal Genetics and Breeding Group.

 

Coordinator:      Dr. Ir. Salundik, MSi

 

Lecturers:


 

Afton Atabany, Dr. Ir. M.Si

Asnath Maria Fuah, Dr. Ir. M.S.

Bagus Priyo Purwanto, Dr. Ir. M.Agr

Cahyo Budiman, Dr (Eng), S.Pt. M.Sc.(Eng).

Cece Sumantri, Prof. Dr. Ir. M.Agr.Sc.

Epi Taufik, PhD, S.Pt. M.Si. MV.Sc.

Henny Nuraini, Dr. Ir. M.Si.

Iman Rahayu H. Soesanto, Prof. Dr. Ir. M.S.

Irma Isnafia Arief, Dr. S.Pt. M.Si

Jakaria, Dr. S.Pt., M.Si.

Moh. Yamin, Dr. Ir. M.Agr.Sc.

Muladno, Prof. Dr. Ir. M.S.A.

Peni S. Hardjosworo, Prof. Em. Dr. dra. M.Sc.

Pollung H. Siagian, Prof. Dr. Ir. M.S.

Ronny Rachman Noor, Prof Dr. Ir. M.Rur.Sc.

Rudi Afnan, Dr. S.Pt., M.Sc.Agr.

Rudy Priyanto, Dr. Ir.

Rukmiasih, Dr. Ir. M.Si

Salundik, Dr. Ir. M.Si.

Sri Darwati, Dr. Ir. M.Si

Tuti Suryati, Dr, S.Pt., M.Si
Asep Gunawan, Dr agr, S.Pt. M.Sc

 

 

Aims:


 

The animal science and technology major program is established in order to provide both basic theories and applied environmentally animal sciences through in-depth research. This major program also offers problem-solving methods in animal production and technology of animal product through multi discipline approaches.

 

Competency of Master Graduate:


 

Having the ability to develop science in animal bioprocess production, reproduction and animal breeding of meat and dairy animal as well as poultry including animal product handling and processing to support sustainable animal production.

 

Curricula:


 

Magister Science Program

Code

Courses

Credits

Semester

Compulsorycourses (6 Credits)

PPS

500

English

3

Odd

PPS

511

Statistical  Analysis

3

Odd

Compulsorycourses (23 Credits)

PTP

601

Animal Husbandry Ecosystem

3(2-3)

Odd

PTP

602

Research Methodology

3(2-3)

Even

PTP

603

Animal Bionomic

3(2-3)

Even

PTP

604

Advanced Animal Breeding

3(2-3)

Odd

PTP

605

Biotechnology of Animal Products

3(2-3)

Even

PPS

601

Colloquium

1

Even, Odd

PPS

690

Seminar

1

Even, Odd

PPS

699

Research and Thesis

6

Even

Elective Courses for Animal Production Group (12 Credits)

PTP

610

Dairy Production and Milk Product Technology

3(2-3)

Even

PTP

620

Meat Production and Products Technology

3(2-3)

Odd

PTP

630

Poultry  Production and Products Technology

3(2-3)

Even

PTP

650

Animal Product  Microbiology

3(2-3)

Odd

Elective Courses for Animal Genetics and Breeding Group (12 SKS)

PTP

640

Animal Quantitative Genetics

3(2-3)

Even

PTP

641

Animal Population Genetics

3(2-3)

Odd

PTP

642

Animal Cytogenetics

3(2-3)

Odd

PTP

643

Breeding in Animal Reproduction

3(2-3)

Even

Minimum Credits

41

 

 

Courses

PTP 601

Animal  Ecosystem

3(2-3) 1

 

Discuss the principal, process and physiological responds of animal that influenced by external factors (environment and management) and internal factors (neurology, hormonal and hematology). Interaction between animal and its environment including energy balance, recycle of organic compounds, recycle of nutrition and also intra and inter relationships among animal species in integrated animal farming system

Bagus Priyo Purwanto

Staf

 

PTP 602

Research Methodology

3(2-3) 2

 

Discuss the application of statistics  in animal science  and its application  in various kinds of statistic method  related to  analysis of variance in interpreting data. Statistic package program of SAS will be intensively used in this course in order to  demonstrate the way to analyse data.

Salundik

Staf

 

PTP 603

Animal Bionomics

3(2-3) 2

 

Dicuss the main factors  of environment that affect animal productivity, function and its role in social economy aspects and its relation to regional and national animal production policy

Rudi Afnan

Staf

 

PTP 604

Advanced Animal Breeding

3(2-3) 1

 

Discuss the basic concept, role and the application of genetics to improve the genetic quality of animal,  especially domestic animal. Utilization of the knowledge of population and quantitative genetics in selection and crossbreeding programs, and the roles of modern animal breeding biotechnology are also discussed.

Sri Darwati

Staf

 

PTP 605

Biotechnology of Animal Products

3(2-3) 2

 

Discuss the concept of protein modification and its use in developing food from animal products

Epi Taufik

Staf

 

PTP 610

Dairy Production and Milk Product Technology

3(2-3) 2

 

Discuss the physiological process of production and reproduction biologically and chemically in production processes that regulates in animal body. Various modern technics to improve milk productivity and quality are also discussed. Discuss milk science and technology including  milk handling as raw materials and its product and  various methods of milk preservation and processing for developing various dairy products.

Bagus Priyo Purwanto 

Staf

 

PTP  620

Meat Production and Products Technology

3(2-3) 3

 

Discuss  the various aspects of reproduction and digestion bioprocess in ruminant and monogastric animals, carcass evaluation, meat science and processing technology of meat products.

Rudy Priyanto

Staf

 

PTP 630

Poultry Production and Product Technology

3(2-3) 2

 

Discuss the biology of reproduction, poultry behaviour and welfare, also poultry breeding management. Discuss poultry products handling and processing technologies  based on HACCP

Iman Rahayu H. Soesanto

Staf

 

PTP 640

Animal Quantitative Genetics

3(2-3) 2

 

Discuss concepts and the application of animal quantitative genetic theories. Discuss the importance of animal breeding objectives and strategies in designing an animal breeding program. Various definition and calculation technic to obtain genetic parameter will be studied in easier forms. Selection and crossbreeding concepts in improving animal genetic quality will be focused on the accuracy  of this concept in various environments and managements.

Jakaria

Staf

 

PTP 641

Animal Population Genetics

3(2-3) 3

 

Discuss the  concepts and application of population genetics and its relation to quantitave and moleculer genetics. Disccuss the fitness of  homozygote and heterozygote individuals  in a population, utilization of simulation technics in developing animal’s population.

Jakaria

staf

 

PTP 642

Animal Cytogenetics

3(2-3) 1

 

Discuss animal cytogenetic that include terms of animal’s cytogenetic, cell, chromosome analysis, staining techniques (banding), kariotype analysis, chromosome abnormalities, chromosome evolution, polyploidy and evolution, cytogenetic application in improving animal genetics quality.

Jakaria

Staf

 

PTP 643

Breeding in Animal Reproduction

3(2-3) 2

 

Discuss the role of breeding in animal reproduction and optimization of animal reproduction so that superiority of animal genetic quality can be spread out through the populations. The use of animal breeding techniques for increasing animal reproduction.  Discuss the effects of various reproductive and DNA manipulation technologies in improving the genetic merits and its efficiency comparison to conventional technology.

Cece Sumantri

Staf

 

PTP 650

Animal Product Microbiology

3(2-3) 1

 

Discuss common microorganisms that usually present in animal products. Classification, characteristic identification and the importance of animal product microorganisms. Discuss product spoiled  mechanisms that caused by microorganism infection,  damage     symptom, factors that affect microorganism growth, effect of  microbial status abnormalities, food (meat, milk and egg) inspection and food safety as well as microbial  application in processing such as fermentation of animal product.

Irma Isnafia Arief

Staf